Controller

Do you have experience in the food industry and are you looking for full-time work? Then Plukon Convenience in Dronten is for you!

Do you have affinity with machines and product quality? And enjoy being the point of contact for various colleagues? You are the perfect candidate for us if you:

• Are physically fit (you stand all day)
• You are available at least 5 days a week
• You are able to work 2 shifts from 6:30 am to end of working hours and 3:30 pm to end of working hours.
• You speak Dutch or English
• Experience in the food industry
• Mbo 3 working and thinking level

As a product inspector you fall under the Quality Department and you work in the High Risk and Low Care production departments. You work in both departments in the various services, where you are the link between the Quality Department and the workplace. You are focused on quality controls of raw materials and products with the standards and guidelines described. Also, you are in charge of the line release at the start of production and during product changes on the line, where you switch with the operators and or (assistant) team leaders.

• Monitor various processes and there by guarantee quality, food safety and hygiene
• Point of contact for team leaders, operators, employees and quality department

As a quality controller at Plukon in Dronten, you work with fresh products every day. At Plukon, fresh vegetables are processed into tasty meals and delicious salads. But fresh vegetables are also cut every day for soup vegetables, for example. These are the soup vegetables you buy in the supermarket for your own vegetable soup, how cool is that! All vegetables must of course remain super fresh, so the working environment where you work is a bit colder.

Are you the quality controller we are looking for at Plukon in Dronten? Can't wait to get started and meet your new colleagues? Then apply quickly! Still have some questions? Get in touch using the contact details below. Hopefully see you soon at Plukon!

Don Balkissoon

Recruiter

Questions about this vacancy or position? Don't hesitate to ask them to me.

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